Sushiman

Description

Job Summary: A professional fully responsible for cold kitchen operations in an Oriental cuisine dark kitchen franchise, ensuring excellence in dish preparation and plating with speed, organization, and adherence to quality standards. Key Highlights: 1. Operation within a franchise specialized in Oriental cuisine dark kitchen. 2. Focus on speed, precision, and excellence in preparing Oriental dishes. 3. A healthy and cohesive work environment focused on quality standards. **About the Company** We are a franchise specialized in Oriental cuisine, operating exclusively under the dark kitchen model. We emphasize speed and precision in delivery, aiming to deliver a high-quality gastronomic experience within a healthy and cohesive work environment. **Job Objective** Responsible for full control of cold kitchen operations, ensuring excellence in dish preparation and plating. The professional must focus on quality standards, speed, and organization to guarantee end-customer satisfaction. **Responsibilities** Perform cutting, cleaning, and technical preparation of fish and seafood. Prepare Japanese rice (shari) following the brand's texture and flavor standards. Execute the assembly of sushi, sashimi, and other menu items with strict aesthetic rigor. Ensure compliance with hygiene, food safety, and raw ingredient handling regulations. Maintain workplace organization and control waste. **Requirements** Technical knowledge of fish cutting and preparation techniques. Proficiency in assembling and presenting major Japanese cuisine dishes. Solid understanding of hygiene and food safety. Speed, discipline, and responsibility in executing operational routines. Availability to work night shifts and on weekends. **Advantages** Prior experience in delivery or dark kitchen operations. Ease of commuting to the workplace after 11 PM. **Additional Information** Employment type: CLT. Work mode: On-site (6 days on, 1 day off). Working hours: 44 hours per week (focused on night shifts and weekends). Salary: R$ 2.200,00 Transportation allowance. Bonus plan (Performance, Targets, and Quality). Payment: R$2.200,00 per month Benefits: * Profit sharing * Transportation allowance Work location: On-site