Description
Job Summary:
Kitchen Assistant position for commercial kitchen operations, focusing on operational routine, discipline, organization, and productivity.
Key Highlights:
1. Operational routine and focus on organization and productivity
2. Teamwork and commitment to schedules
3. Organization, consistency, and attitude in the kitchen
CLT Position – Kitchen Assistant
Location: Campinas/SP City Center
We are hiring a Kitchen Assistant for commercial kitchen operations, requiring adherence to operational routines, discipline, and a focus on organization and productivity.
Work Schedule:
Monday to Saturday
44 hours per week
Main Responsibilities:
Assist in food pre-preparation
Support the cook in meal preparation
Kitchen and utensil cleaning and organization
Basic inventory control of supplies
Strict compliance with hygiene and food safety standards
Requirements:
Previous experience as a kitchen assistant
Agility, attention to detail, and willingness to work in a team
Commitment to schedules and routine
Prior experience in a commercial kitchen is a plus
Employment Type:
CLT, with all statutory rights guaranteed
This position is ideal for candidates who understand that a kitchen operates like a well-oiled machine: every role matters. Organization, consistency, and attitude make the difference every day.
Job Type: Full-time, Permanent CLT
Compensation: R$1.526,93 – R$2.375,85 per month
Work Location: On-site