Description
Job Summary:
Assist in the kitchen with pre-preparation and preparation of menu items, plating, leaf hygiene, and food sample collection.
Key Highlights:
1. Required experience
2. Elementary school (1st level)
3. Open positions for diverse talents
Assist in the pre\-preparation and preparation of menu items under the guidance of your immediate supervisor, aiming to fulfill one stage of the production process; assist in plating, sanitize and prepare leaves, collect and identify food samples, and receive meal vouchers
**Requirements:**
Experience required.
Our job openings are open to attract diverse talents encompassing all characteristics including ethnicity, gender, age, sexual orientation, disability, culture, or any other factor. Diversity, equity, and inclusion are in our DNA!
**Minimum Education Level:** Elementary school (1st level)
Competitive benefits package aligned with market standards.