




Job Summary: Assist in food preparation, assembly, and distribution, as well as ensure kitchen and food organization and hygiene. Key Highlights: 1. Experience in kitchen, cafeteria, or school kitchen 2. Knowledge of good food handling practices 3. Responsible for food hygiene and safety **Main Responsibilities** * Assist in the **preparation and assembly of meals and snacks** for students and staff. * Perform **food cleaning, cutting, and preparation** according to instructions from the responsible team. * Support the **organization and cleaning of the kitchen, utensils, and equipment**. * Control and store food following **hygiene and food safety standards**. * Assist in **meal distribution**, when required. * Maintain a **clean, organized, and sanitary work environment**. **Requirements** * **Completed Elementary or High School Education** * Prior experience in **kitchen, cafeteria, restaurant, or school kitchen** * Basic knowledge of **good food handling practices** Employment Type: Full-time CLT Salary: R$1\.900,00 \- R$2\.100,00 per month Benefits: * Medical assistance * Dental assistance * Basic food basket * Meal allowance * Transportation allowance Work Location: On-site


