Executive Kitchen Chef

Description

Job Summary: We are seeking an Executive Cook to lead the kitchen, ensuring standards, operational efficiency, and cost control, while actively contributing to menu evolution and team development. Key Highlights: 1. Lead, organize, and develop the kitchen as a whole 2. Strategic position with room for growth 3. Build a high-level kitchen JOB POSTING – EXECUTIVE COOK Vidotti Group – Campinas/SP About Vidotti Group We are a growing bar group in Campinas, focused on experience, volume, and efficient operations. We seek professionals who want to grow alongside the company and contribute to building an increasingly structured, profitable, and standardized kitchen. About the Position We are looking for an **Executive Cook** to lead the kitchen, ensuring standards, operational efficiency, and cost control, while actively participating in menu evolution and team development. We are not just looking for a cook We are looking for someone who **leads, organizes, and develops the kitchen as a whole** Responsibilities * Full management of kitchen operations * Control of COGS, waste, and technical sheets * Standardization of dishes (quality, plating, and timing) * Management and development of the team * Scheduling and workflow organization * Inventory, shelf-life, and ingredient order control * Active participation in kitchen team recruitment * Continuous development of new dishes and menu improvements Important Differentiators * Experience in high-volume operations * Experience leading teams * Knowledge of cost control (COGS) * Organized, results-oriented profile * Ability to work under pressure Profile We Seek * Hands-on \+ leadership * Proactive with an owner’s mindset * Organized and disciplined * Results-focused, not just task-execution oriented * Capable of solving daily problems Compensation To be discussed (based on experience) Opportunity This is a strategic position within the group, offering real opportunities for growth and involvement in the operational evolution. If you only want to cook, this position is not for you. If you want to lead, organize, and build a high-level kitchen, we want to talk to you. Payment: R$5\.000,00 \- R$8\.000,00 per month Work Location: On-site