




Job Summary: Pizzaiolo for a natural-fermentation bakery and artisanal pizzeria — responsible and organized, with experience in pizza preparation and assembly. Key Highlights: 1. Pizzaiolo for bakery and artisanal pizzeria 2. Experience in pizza preparation and assembly 3. Desired experience with Neapolitan dough Job Opening: Pizzaiolo A natural-fermentation bakery and artisanal pizzeria is hiring a pizzaiolo. We seek a responsible, organized professional with experience in pizza preparation and assembly, preferably with experience in Neapolitan dough. Salary: To be discussed. Employment Type: Full-time CLT or Freelance / PJ Benefits: * Profit-sharing * Transportation allowance Work Location: On-site


