Description
Job Summary:
We are seeking a Maître with an open mindset who enjoys interacting with people, delivering excellent service, and supervising operations in restaurants and bars to create remarkable guest experiences.
Key Highlights:
1. Open mindset and focus on customer experience
2. Supervising service in restaurants and bars
3. Planning work routines and organizing the dining area
We have an opening for a Maître!
We seek individuals who enjoy working with people, possess an open mindset, excel at hospitality, and share our values and mission: delivering extraordinary hospitality experiences.
Your responsibilities:
* Supervise service in restaurants and bars;
* Greet guests and assist them in selecting items from the menu;
* Plan work routines and oversee dining area organization to ensure service quality standards are met;
What we expect from you (mandatory requirements):
* Completed high school education;
* Practical experience with computerized ordering systems;
* Knowledge of wines, beers, and other beverages;
* Proven professional experience in this field or as a Maître.
Desirable Requirement: Food Safety Training
Work Location: Porto de Galinhas, Ipojuca \- PE.