Job Summary: A Bakery Assistant supports daily operations, ensuring the production and sale of high-quality products, assisting in the preparation of bread, cakes, and pies, and maintaining a clean and organized work environment in accordance with technical standards. Key Highlights: 1. Supports the production and sale of high-quality bakery products. 2. Assists in preparing bread, cakes, pies, and other bakery items. 3. Works in compliance with quality, safety, and hygiene standards. **Description** The Bakery Assistant is responsible for supporting daily bakery operations, ensuring the production and sale of high-quality products. This professional assists in preparing bread, cakes, pies, and other bakery items, while maintaining a clean and organized workplace. They inspect the quality of foodstuffs to minimize contamination risks. They work in compliance with technical and quality procedures, as well as safety, hygiene, and health standards. **Responsibilities and Duties** PRE\-PREPARE FOOD ASSIST IN PRODUCT ASSEMBLY PROCESS FOOD PACKAGE PRODUCTS SET UP WORKSTATION ("MISE\-EN\-PLACE") INSPECT QUALITY OF FOODSTUFFS MINIMIZE CONTAMINATION RISKS PREPARE WORKPLACE ORGANIZE WORK **Requirements and Qualifications** Elementary education.
João Silva
Indeed · HR
João Silva
Indeed · HR
