Job Summary: The Kitchen Assistant will support meal preparation, ensuring food hygiene, organization, and quality while working as part of the team. Key Highlights: 1. Assist in meal preparation and pre-preparation 2. Keep the kitchen and utensils clean and organized 3. Follow food hygiene and safety regulations (RDC 216/04) The Kitchen Assistant will be responsible for supporting meal preparation, ensuring hygiene, organization, and quality of served food. They will work alongside the kitchen team, following the cook's instructions and food safety regulations. Main Responsibilities: * Wash, peel, cut, and portion food items as instructed; * Assist in pre\-preparation and preparation of meals; * Keep the kitchen and utensils clean and organized; * Support receiving, checking, and storing supplies; * Maintain equipment and workplace conditions; * Comply with hygiene, occupational safety, and good food handling practices (RDC 216/04 – ANVISA). Requirements: * Prior experience in this role is a plus; * Basic knowledge of good food handling practices; * Organization, agility, and teamwork skills. Employment Type: Permanent CLT Salary: R$1\.519,96 \- R$2\.021,00 per month Benefits: * Meal voucher * Transportation voucher
João Silva
Indeed · HR
João Silva
Indeed · HR
