Cook

Description

Job Summary: Kitchen professional responsible for daily food preparation in a restaurant, requiring strong communication and organizational skills. Key Highlights: 1. Restaurant kitchen routine experience 2. Teamwork and good communication 3. Opportunity for organized professionals **Company Activity:** Restaurant **Position:** Cook **Location:** Hortolândia / SP **Neighborhood:** Parque Ortolândia **Working Hours:** 7:00 AM to 4:00 PM, with lunch break **Salary:** R$ 2.000,00 + transportation allowance **Benefits:** Lunch provided on-site **Requirements:** Experience in the field; Immediate availability; Good communication skills; Organizational skills; **Responsibilities:** Restaurant kitchen routine Employment Type: Full-time CLT Compensation: R$2.000,00 per month Benefits: * Transportation allowance Experience: * Kitchen (Mandatory) Work Location: On-site