




Job Summary: Responsible for arranging, preparing, packaging, pricing products, serving customers, and receiving/storing goods. Key Highlights: 1. In-person customer service at the counter 2. Product preparation and organization 3. Previous experience is not required **Description:** **Education:** Completed elementary school **Age Range:** Minimum 18 years old **Responsibilities:** Maintain arrangement and preparation of counters, equipment, and preparation room Package and price products for display Provide in-person customer service at the counter Receive and store goods Previous experience is not required, but prior work experience in a butcher shop is preferred. 2512170202551753896


