Description
Job Summary:
Lead, inspire, and develop the team, supervise the shift, monitor financial performance, and ensure operational quality of the restaurant.
Key Highlights:
1. Team leadership and inspiration
2. Shift supervision and quality assurance
3. Talent development and operational management
**Supervise the shift:** Monitor production, sales, and ensure speed and quality for every order.
**Lead and inspire the team:** Guide, motivate, and ensure the best customer experience.
**Monitor financial results:** Track sales, manage cash handling, and support cost and labor management.
**Support operational activities:** When necessary, roll up your sleeves and work alongside the team.
**Organize restaurant routines:** Opening, closing, daily reconciliations, and briefings.
**Ensure compliance:** Guarantee adherence to internal policies and labor laws.
**Develop talent:** Train, guide, and contribute to team growth.
Employment Type: Full-time CLT
Compensation: R$2\.900,00 \- R$3\.431,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Meal allowance
* Food voucher
* Transportation allowance
Selection Question(s):
* Are you interested in becoming a Shift Coordinator at Burger King?
Work Location: On-site