Cook

Description

Job Summary: Cook for a restaurant in Santos responsible for food preparation and cooking, quality control, workspace organization, and inventory management, in compliance with food safety regulations. Key Highlights: 1. Prepare and cook food according to the menu 2. Organize, clean, and sanitize the work area 3. Collaborate with the kitchen team to ensure service efficiency The restaurant is seeking a Cook in Santos. Mazzini is a company specialized in the commercialization of food products. Focused on quality and customer satisfaction, it offers a wide range of products to meet diverse needs. **Responsibilities:** Prepare and cook food according to the menu and established standards. Perform quality control and plate presentation prior to service. Organize, clean, and sanitize the work area and equipment. Manage ingredient inventory and perform food pre\-preparation. Collaborate with the kitchen team to ensure service efficiency. Strictly adhere to food safety regulations and good handling practices. Previous experience as Head Chef, Kitchen Assistant, Restaurant Cook, or Buffet Cook may indicate suitability for some of the duties associated with this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: 4\.600,00 * Hazardous Duty Allowance **Additional Information:** * Employment Type: Permanent \- On-site * Schedule: Full-time * Working Hours: To be determined.