RESTAURANT SUPERVISOR (Elas Abr)

Description

Job Summary: Professional required to supervise restaurant operations, coordinate teams, ensure service and product quality, and manage inventory and supplies. Key Highlights: 1. Coordinate kitchen and service teams 2. Ensure service and product quality 3. Manage inventory and supplies A collective meals company is seeking a Restaurant Supervisor in Barcarena. Elas Abr is a platform dedicated to female empowerment and the promotion of initiatives focused on women. The company operates in the field of personal and professional development. **Responsibilities:** Supervise restaurant operations. Coordinate kitchen and service teams. Ensure service and product quality. Manage inventory and supplies. Previous experience as Restaurant Manager, Food and Beverage Supervisor, Food Service Coordinator, or Head Chef may indicate alignment with some responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Meal Allowance * Transportation Allowance * Pharmacy Benefit Plan * Medical Insurance * Dental Insurance * Life Insurance * Gympass **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.