Description
Job Summary:
The Butchery Assistant supports daily operations, ensuring organization, cleanliness, and high-quality customer service, as well as participating in meat preparation and packaging.
Key Highlights:
1. Support butchery operations, ensuring organization and cleanliness.
2. Serve customers courteously and assist them in selecting products.
3. Collaborate with the audit team to identify and correct processes.
#### **About the Position:**
* The Butchery Assistant is responsible for supporting daily departmental activities, ensuring organization, cleanliness, and high-quality customer service.
* You will handle meat preparation, cutting, and packaging, while also ensuring compliance with hygiene and food safety standards.
* At its core, auditing aims to identify deficiencies in control systems and processes to improve them. With this objective, Grupo Muffato seeks engaged and committed professionals to manage this process, which is essential for maintaining best procedural practices and reliability.
* You will conduct analysis and ensure compliance with regulations, prepare reports and summaries, document practiced procedures and non-conformities, and address other responsibilities inherent to the role.
* If you meet the required profile and identify with this opportunity, join our team!
#### **Main Responsibilities:**
* Assist in cutting, preparing, and packaging meats according to established standards.
* Maintain organization and cleanliness in the butchery department.
* Serve customers courteously, clarify doubts, and assist them in product selection.
* Ensure compliance with hygiene, safety, and food quality standards.
* Assist in stock verification and inventory control of products.
* Collaborate with the audit team to identify and correct processes and procedures.
#### **Desirable Qualifications (Preferred):**
* Technical course or training in butchery or food handling.
* Experience with auditing or quality control processes.
* Knowledge of good manufacturing practices and inventory control.
* Prior experience as a butchery assistant or in similar roles.
* Basic knowledge of hygiene and food safety regulations.
* Proficiency in handling knives and departmental equipment.
* Commitment, organizational skills, and strong communication ability.
#### **Benefits:**
* Meal/food allowance;
* Dental care;
* Telemedicine;
* Telepsychology;
* Pregnancy monitoring;
* Nutritional coaching;
* Sports coaching;
* Pharmacy discounts;
* Life insurance;
* Funeral assistance;
* SESC partnership;
* Benefits card;
* Training and development through our corporate university — Uniffato; Career development; Trainee Program; Outstanding Employee Program.