Snack Maker Monday to Friday, working hours from 7 a.m. to 7 p.m., 2 days per week, including lunch \-, production of savory snacks, pies, kibbeh, empadas, and kibbeh South-Central region Pleasant work environment Preferred qualification: experience operating snack-making machinery. Job type: Full-time, Part-time, Permanent (CLT), Self-employed / PJ, Intermittent (freelance) Salary: R$1,518.00 \- R$2,000.00 per month Expected weekly working hours: up to 20 hours per week Benefits: * Basic food basket * Transportation allowance