NUTRITION TECHNICIAN

Description

Job Summary: Nutrition Technician to work in hospital food services, ensuring food quality and safety, and continuously improving processes. Key Highlights: 1. Contribute to humanized and safe care in hospital food services 2. Monitor meal production, portioning, and distribution 3. Train and guide teams while ensuring compliance with Sanitary Surveillance regulations OPPORTUNITY | NUTRITION TECHNICIAN – CONCÓRDIA UNIT Join our team and contribute to more humanized and safer care through hospital food services! Position: Nutrition Technician Concórdia Unit Salary: R$ 2.403,70 + benefits Schedule: 12x36 – 7:00 AM to 7:00 PM (May Shift) Mandatory Requirements: Completed High School Completed Technical Course in Nutrition Knowledge of meal production routines Knowledge of Good Handling Practices Preferred Qualifications: Additional courses in the field of Nutrition. Main Responsibilities: * Monitor meal production, portioning, and distribution * Ensure compliance with Sanitary Surveillance regulations * Train and guide departmental teams * Perform quality, temperature, and storage controls * Support input management, scheduling, and internal processes * Contribute to continuous improvement initiatives and food safety Benefits: ✔ On-site cafeteria ✔ Transportation allowance ✔ Food allowance of R$ 228.00 ✔ Dental plan ✔ Unimed health insurance plan ✔ Partnerships with universities, pharmacies, SESC/MG, and laboratories ✔ Electricity bill discount via Kirry ✔ Professional growth opportunities Compensation: R$2.403,70 per month Benefits: * Medical assistance * Dental assistance * Education allowance * Partnerships and commercial discounts * Meal allowance * Transportation allowance Work Location: On-site