Description
JOB OPENING FOR **SNACK PREPARER / ATTENDANT**
WORK SCHEDULE: 3 DAYS PER WEEK (Friday, Saturday, and Sunday)
WORK HOURS: 7:00 AM to 4:00 PM
REQUIREMENT: Must reside in the region
**Job Description:**
Professional responsible for attending customers at the counter, offering products cordially, and preparing/baking savory snacks and portions according to company standards, ensuring quality, flavor, and presentation.
**Main Responsibilities:**
* Attend customers cordially, clarify doubts, and offer products;
* Prepare, bake, and serve savory snacks and portions according to company standards;
* Keep the counter and customer service area clean and organized;
* Assist in kitchen organization and ingredient inventory control;
* Follow hygiene, food safety, and good food handling practices;
* Support the team with various tasks as needed.
Job Type: Full-time, Direct Hire (CLT)
Salary: R$1\.100,00 \- R$1\.200,00 per month
Benefits:
* Basic food basket
* Health and commercial discount plans
* Free parking
* Transportation allowance
Experience:
* Kitchen experience (preferred)
Work Location: On-site