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Job Summary: Responsible for controlling and organizing the inventory of parts, tools, materials, and PPE, maintaining updated registers and inventories. Key Highlights: 1. Organized, focused, and agile team 2. Collaborative and inclusive environment 3. Focus on personal growth **\#JoinForno:** It is from the oven that the most delicious dishes emerge — the aroma of home-cooked meals, prepared with affection and passion, capable of transforming a simple meal into an unforgettable experience. We are thousands of people passionate about what we do. Our goal is to place your personal growth first. A team full of organized, focused, and agile collaborators — all within a collaborative and inclusive environment. Forno de Minas. Homemade recipes And lots of passion **Responsibilities and Duties** * Manage and organize the inventory of parts, tools, materials, and PPE in the warehouse, maintaining the master register in the system and keeping the inventory updated; monitor consumption and assess replenishment needs to maintain desired stock levels and prevent stockouts. **Requirements and Qualifications** * Completed higher education or technical course; * Experience in the field; * ABC curve methodology; * Knowledge of management systems (e.g., Datassul or similar). **Additional Information** **What We Offer You:** * Life Insurance; * Profit Sharing (PLR); * Private Pension Plan; * Health Insurance; * Dental Insurance; * Online Therapy; * Pharmacy Card; * Education Grant; * Discounts at Educational Institutions; * Parking; * On-site Meals; * Food Allowance: BRL 250.00; * Transportation Benefit (VT) or Chartered Bus; * Gympass (Health and Well-being). **Our Story** Founded in 1990, Forno de Minas became the leading brand for selling Cheese Bread in Brazil, with a recipe that began with Dona Dalva in Minas Gerais. That year, she and two of her children, Hélida and Helder Mendonça, decided to turn the recipe into a business. Forno de Minas is a company that believes in people! Respect and care for our employees lie at the heart of everything we do. Health and safety are our top priorities, supported by internal actions and programs designed to prevent accidents and improve quality of life at work. We invest in employee development and training because we know that together we can achieve our goals. Programs such as the Education Grant — which encourages and supports employees in their academic pursuits — are also central to our mission. We are proud to be part of this achievement! **Mission** To provide practical and innovative food products with the flavor and quality of home-cooked meals. **Vision** To globalize cheese bread and be present in people’s daily lives with practical and delicious food products.
