Description
Job Summary:
Responsible for supervising and maintaining buffet quality and appearance, managing orders and inventory.
Key Highlights:
1. Monitoring and maintaining buffet quality
2. Order management with suppliers
3. Inventory monitoring and maintenance
MONITOR THE BUFFET, ENSURING ITS QUALITY AND APPEARANCE. PLACE ORDERS WITH SUPPLIERS AND MONITOR INVENTORY. MAINTAIN ORDER RECORDS.
Employment Type: Full-time, Permanent CLT
Compensation: R$2.200,00 - R$2.700,00 per month
Benefits:
* Medical insurance
* Dental insurance
* Life insurance
* Transportation allowance
Work Location: On-site