




Job Summary: Professional responsible for portioning, distributing, and preparing meals for patients, as well as sanitizing the sector. Key Responsibilities: 1. Meal distribution and preparation for patients 2. Preparation of vitamins, juices, and porridge 3. Sector sanitation Portion and distribute meals to patients; prepare vitamins, juices, and porridge; sanitize the sector. Employment Type: Full-time CLT Salary: Starting from R$1.660,00 per month Benefits: * Medical assistance * Dental assistance * Basic food basket * Transportation allowance Experience: * Dietary Aide (Preferred)


