**Cerênnia** operates in the **production and distribution of frozen bread**, delivering high-quality, standardized, and food-safe products to serve our customers with excellence. We are driven by care for processes, people, and commitment to hygiene, organization, and good manufacturing practices. We value a safe, collaborative, and respectful work environment where every role is essential to the smooth operation. Our operations are guided by principles of **quality, responsibility, ethics, and human dignity**, ensuring reliable products and a suitable environment for all. **Position: Cleaning Staff / Cleaning Assistant** The **Cleaning Staff** is responsible for maintaining **cleanliness, sanitation, and organization** across areas of the frozen bread factory, directly contributing to **food safety**, compliance with sanitary regulations, and the well-being of employees. **Key Responsibilities** * Perform **cleaning and sanitation** of internal factory areas (rooms, corridors, locker rooms, restrooms, and common areas) * Clean **floors, walls, drains, doors, windows, and surfaces** * Collect, sort, and properly dispose of waste according to internal standards * Sanitize utensils, trash bins, and support areas * Assist with **external area cleaning**, as needed * Use **cleaning products and equipment** correctly, per instructions * Strictly comply with **hygiene, occupational safety, and Good Manufacturing Practices (GMP)** standards * Wear **mandatory PPE** while performing tasks * Report any observed irregularities in the workplace to supervisors * Wash containers. **Minimum Requirements** * Incomplete or completed elementary education * Prior cleaning experience (preferably in industrial or food-related environments) * Basic knowledge of cleaning product usage * Organizational skills, responsibility, and attention to detail * Ability to follow standards, routines, and instructions * Availability to work in an industrial facility environment **Preferred Qualifications** * Experience in the **food industry** * Knowledge of **good hygiene and food safety practices** * Experience with industrial cleaning routines * Proactivity and commitment to quality standards * Ability to work effectively in a team