Description
Job Summary:
Responsible for cleaning and organizing the restaurant, including the dining area, tables, and common areas, as well as collecting used utensils, ensuring a clean and pleasant environment.
Key Highlights:
1. Restaurant cleaning and organization
2. Collection of utensils
3. Supporting the team in organizing the space
**WORK HOURS: 7 AM TO 4 PM**
**POSITION REQUIRES A 6-DAY WORK WEEK WITH 1 FIXED DAY OFF PER WEEK AND 1 SUNDAY OFF PER MONTH**
**REQUIREMENT: MUST RESIDE IN THE REGION**
**Cleaning Assistant / Collection**
**Job Summary:**
Responsible for cleaning and organizing the restaurant, including the dining area, tables, and common areas, as well as collecting utensils used by customers, ensuring a clean, organized, and pleasant environment.
**Main Responsibilities:**
* Clean the dining area, tables, chairs, and floors;
* Collect trays, plates, glasses, and cutlery from tables after use;
* Assist in restocking support materials in the dining area (napkins, cutlery, glasses, etc.);
* Dispose of garbage properly and maintain environmental hygiene;
* Support the team with space organization tasks;
* Comply with hygiene, cleaning, and workplace safety standards.
Job Type: Full-time, Direct Hire (CLT)
Compensation: R$1\.518,00 \- R$1\.676,00 per month
Benefits:
* Commercial agreements and discounts
* Meal allowance
* Transportation allowance