Description
Job Summary:
Assist in preparing doughs and sauces, support the pizzaiolo, and organize the workplace while adhering to food safety standards.
Key Highlights:
1. Assistance in preparing doughs and sauces
2. Assistance in preparing and assembling pizzas
3. Organization and sanitation of the workplace
**Responsibilities:**
* Assist in preparing doughs, sauces, and ingredients;
* Support the pizzaiolo in preparing and assembling pizzas;
* Organize and sanitize the workplace and utensils;
* Follow food safety regulations and good kitchen practices.
**Requirements:**
* Availability to work on weekends and holidays
* Agility, organization, and willingness to learn;
* Prior experience in the kitchen is a plus.
Employment Type: Full-time, Direct Hire (CLT)
Compensation: R$1\.700,00 \- R$1\.900,00 per month
Selection Question(s):
* Do you have easy access to the Barreiro region during the night shift?
* Are you available to work on weekends and holidays ?