Description
Job Summary:
Snack bar attendant responsible for preparing and organizing gelatos and confectionery items, ensuring product hygiene and quality.
Key Highlights:
1. Welcoming and collaborative environment
2. Real opportunities for professional growth
3. Comprehensive training and mentoring
**Work schedule: 6 days on, 1 day off | Full-time availability required.**
If you love customer service, are agile, detail-oriented, and want to work in a welcoming environment, this is your opportunity!
At **Mi Garba!**, our mission is to delight customers with unique experiences through authentic Italian gelato. And the Snack Bar Assistant is a key player in this journey!
**Your main responsibilities:**
* Prepare gelatos and confectionery items according to recipes;
* Clean fruits, utensils, and equipment;
* Monitor product expiration dates and labeling;
* Organize and clean the display case and production area;
* Monitor equipment temperature and operation;
* Assist with inventory control and food preservation.
**What we expect from you:**
* Agility, friendliness, and proactivity;
* Organization and attention to detail;
* Good communication skills and willingness to learn;
**What we offer:**
* Salary: BRL 1800.00;
* Transportation allowance or fuel subsidy (BRL 410.00, no deduction);
* Meal allowance: BRL 750.00/month (average);
* Performance bonus up to BRL 250.00;
* Health and dental insurance;
* Gympas;
* Conexa Saúde (free consultations with psychologist and nutritionist);
* Comprehensive training and mentoring;
* Welcoming environment with a collaborative culture;
* Real growth opportunities within the Mi Garba! network.
Employment type: Permanent CLT contract
Compensation: BRL 1,800.00 per month
Benefits:
* Medical assistance
* Dental assistance
* Fuel allowance
* Partnership agreements and commercial discounts
* Life insurance
* Meal allowance
* Food allowance
* Transportation allowance
Selection question(s):
* What is your neighborhood/city?
* Are you available for a 6-on, 1-off schedule, including weekends and holidays?
Work location: On-site