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Required Training:** As per the competency and skill matrix: Integration Program, Valorez Program, Code of Ethical Conduct, Good Manufacturing Practices and Allergens, HACCP and Food Safety, Integrated Pest Control, Chemical Product Handling, Occupational Accident Prevention, Proper Use of PPEs, and Golden Safety Rules;\n \n \n\n1. Coordinate the factory’s production process—from raw milk receipt through to finished product dispatch—directly managing supervisors, monitoring team performance, and ensuring adherence to production schedules within established quality, quantity, deadline, and cost parameters, thereby contributing to achievement of departmental and company goals.\n \n \n\n1. Establish and monitor area performance results and indicators, such as: production costs (energy, overtime, water consumption), milk yield per product, non-conforming product rate; analyze data to identify improvement opportunities and cost reduction initiatives;\n \n \n\n2. Support planning and execution of the Production Department’s tactical plan;\n \n \n\n3. Develop daily production schedules based on demand communicated by the parent company’s PCP (Production Control and Planning) department;\n \n \n\n4. Periodically review inventory and in-process production levels jointly with PCP to align with sales demand;\n \n \n\n5. Enter production schedules into the designated system and communicate relevant information to the team;\n \n \n\n6. Be responsible for scheduling milk and/or whey receipt and dispatch;\n \n \n\n7. Analyze daily production, quality, and machine/equipment downtime reports to identify deviations from production process standards, implement corrective actions, and report findings to management;\n \n \n\n8. Identify root causes of damage, waste, and unplanned equipment stoppages, and propose or implement necessary corrective measures to reduce manufacturing costs;\n \n \n\n1. Collaborate with Maintenance and Quality Control teams to ensure production process quality;\n \n \n\n2. Jointly schedule equipment shutdowns with Maintenance for required maintenance activities, optimizing production flow and extending equipment service life.\n \n \n\n3. Coordinate each stage of the production process through to final product completion, ensuring compliance with specifications and characteristics of each product.\n \n \n\n4. Guide the team regarding company regulations, work procedures, safety protocols, and other related matters;\n \n \n\n5. Coordinate workplace and equipment organization, hygiene, and cleaning to maintain a safe, productive working environment and proper equipment operation, in accordance with Good Manufacturing Practices;\n \n \n\n6. Identify needs for changes in work methods or production processes, and recommend necessary adjustments to improve productivity;\n \n \n\n7. 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Act in alignment with our principles and values as defined in the Code of Ethical Conduct;\n \n \n\n13. Perform other related duties as requested and directed by the immediate supervisor;\n \n \n\nReport any incidents deviating from the above responsibilities to the immediate supervisor\n \n \n\n2512050202181036300","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1765955157000","seoName":"industrial-production-coordinator-caxambu-do-sul-sc","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://br.ok.com/en/city-modelo/cate-food-technology-safety/industrial-production-coordinator-caxambu-do-sul-sc-6472472243072312/","localIds":"2242","cateId":null,"tid":null,"logParams":{"tid":"4ebb263c-bee2-47dc-8315-fa51e8c50adc","sid":"84057517-d2f9-4298-9c59-b6e692797c22"},"attrParams":{"summary":null,"highLight":["Coordinates industrial production process","Team and supervisor management","Focus on quality and cost reduction"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Caxambu do Sul,Santa Catarina","unit":null}]},"addDate":1765661893989,"categoryName":"Food Technology Safety","postCode":null,"secondCateCode":"science-technology","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"isFavorite":false},{"category":"4000,4374,4379","location":"R. João Veiga da Silva, 40 - Guatambú, SC, 89817-000, Brazil","infoId":"6465755672077112","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Occupational Safety Technician","content":"The **Occupational Safety Technician** will participate in the development and implementation of safety projects and regulations, studying facilities, materials, and manufacturing processes to determine requirements for accident and occupational disease prevention.\n\n **Responsibilities and Duties** \n\n* Draft departmental documents specifying control measures;\n* Participate in the planning, development, and implementation of techniques related to risk management and control;\n* Inspect work areas, verifying correct use of personal protective equipment (PPE) and advising employees on workplace safety regulations;\n* Conduct inspections of facilities, machinery, and equipment, identifying risk points and developing safety and ergonomic devices;\n* Collaborate with the Internal Accident Prevention Committee (CIPA) to organize educational campaigns;\n* Organize and maintain up-to-date departmental records and files.\n\n \n\n**Requirements and Qualifications** \n\n* Completed Technical Course in Occupational Safety;\n* Active registration with the Professional Council;\n* Experience in the field is considered an advantage;\n* Proficiency in Microsoft Office suite;\n* Availability to work on Saturdays;\n* Driver’s license – Category B.\n\n \n\n**Additional Information** **Work Location: Avicooper II – Guatambu/SC**\n\n \n\nAt Aurora Coop, you will receive the following **benefits**: \n\n* Health insurance plan with no monthly fee for employees;\n* Dental insurance plan;\n* Life insurance;\n* Profit-Sharing Program (PPR);\n* Longevity Bonus (PTS);\n* Free commuter pass;\n* Partnership agreements;\n* Education assistance;\n* Childcare allowance for mothers;\n* Meal allowance;\n* On-site meals or meal voucher;\n* Private pension plan.\n\n \n\nTogether, we unite over **50,000 employees** across units spanning from North to South Brazil—diverse in culture, ethnicity, and language—yet united by a common purpose. We have conquered both the Brazilian and global markets by delivering excellence in food products—from farm to consumer table. We take pride in being a world reference in meat technology and processing, with a history exceeding 50 years. Through the power of cooperation, we transform the world.\n\n \n\nShall we move forward together?","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1765137161000","seoName":"T%C3%A9cnico+de+Seguran%C3%A7a+do+Trabalho","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://br.ok.com/en/city-modelo/cate-food-technology-safety/t%25c3%25a9cnico%2Bde%2Bseguran%25c3%25a7a%2Bdo%2Btrabalho-6465755672077112/","localIds":"24","cateId":null,"tid":null,"logParams":{"tid":"cf87b41f-3275-4de8-b30c-f7798715dccd","sid":"84057517-d2f9-4298-9c59-b6e692797c22"},"attrParams":{"summary":null,"highLight":["Develop workplace safety regulations","Conduct inspections of facilities and equipment","Availability to work on Saturdays"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Santa Catarina","unit":null}]},"addDate":1765137161881,"categoryName":"Food Technology Safety","postCode":null,"secondCateCode":"science-technology","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"isFavorite":false},{"category":"4000,4374,4379","location":"R. Duque de Caxias, 938 - Centro, São Miguel do Oeste - SC, 89900-000, Brazil","infoId":"6437107465088212","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Technical Assistant (Quality Control)","content":"The **Technical Assistant (Quality Control)** will support the area Supervisor in improving processes, resolving non-conformities, and conducting technical studies, aiming at continuous quality improvement and meeting the objectives of their area of responsibility.\n\n **Responsibilities and duties** \n\n* Develop and implement control programs and systems, preparing manuals and standards;\n* Evaluate operational processes within their area of responsibility, aiming to develop and propose continuous improvements in process, quality, and cost reduction.\n\n \n\n**Requirements and qualifications** \n\n* Completed degree in Veterinary Medicine, Food Engineering, Chemistry, Production, or related fields;\n\n \n\n**Additional information** **Workplace: Frig. Aurora FASMO**\n\n**Working hours: \\-**\n\n \n\nAt Aurora Coop you will receive the following **benefits**:\n\n* Health plan with free monthly fees for employees\n* Dental plan\n* Life insurance\n* Profit Sharing Program - PPR\n* Service Time Award - PTS\n* Free transportation voucher\n* Partnerships\n* Education assistance\n* Childcare allowance for mothers\n* Meal allowance\n* Company-provided meals or meal voucher\n* Private pension plan\n\n \n\nTogether, we have over 40,000 employees across units from North to South Brazil, with different cultures, ethnicities, and languages, but all sharing the same purpose. We have conquered the Brazilian and global markets by delivering excellence in food from farm to consumers' tables. We are proud to be a world reference in meat technology and processing, with a history spanning more than 50 years. 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We are committed and have great passion in our eyes, after all, **\\#welovewhatwedo**.\n\n \n\nDid you like our way of being?\n\n\nThen register your resume and become part of our team!\n\n\n\\#WeAreTirolez\n\n **Responsibilities and duties** \n\n1 Organize the physicochemical and microbiology laboratories, ensuring their proper functioning;\n\n\n2 Assist in calibrating all equipment in the physicochemical and microbiology laboratories that require calibration;\n\n\n3 Perform physicochemical and/or microbiological analyses of all products involved in the processes, according to established frequency;\n\n\n4 Analyze sanitizer solution concentration and cleaning;\n\n\n5 In cases of deviations in analysis results, immediately inform the Monitor, Supervisor and Coordinator;\n\n\n6 Fill out forms with analysis results, ensuring their legitimacy and reliability within established deadlines;\n\n\n7 Archive records generated by the laboratories;\n\n\n8 Verify information regarding manufacturing dates, expiration dates and batch numbers reported on finished product packaging;\n\n\n9 Clean materials and equipment used during analyses;\n\n\n10 Perform hygiene of the workplace, including floors, walls, countertops, etc;\n\n\n11 Help issue product analysis reports for customers;\n\n\n12 Help prepare materials required for microbiological and physicochemical analyses;\n\n\n13 Help prepare ingredients used in production that require specific handling precautions or are added in very small quantities.\n\n\n 14 Strictly comply with the Quality Policy in fulfilling the Control Plans determined by the company regarding Food Safety in order to obtain a safe product.\n\n\n 15 Ensure that, in performing activities—especially those related to critical control points, pasteurization, quality and others—procedures are followed as recommended so as not to compromise product integrity and food safety.\n\n\n 16 Comply with internal Health, Safety and Environment (HSE) regulations, adopting safe behavior daily in activities, performing work with critical thinking, thus contributing to personal well-being and that of coworkers.\n\n\n 17 Assist in controlling the laboratory's internal reagent inventory, ensuring they are used within their validity period.\n\n **Requirements and qualifications** **Education:** Completed or ongoing degree: Food Engineering / Food Technology / Dairy Technician or related fields.\n\n**Computer skills:** Office suite / spreadsheet proficiency\n\n**Language:**\n\n \n\n\n\n**Knowledge:**\n\n* Basic understanding of technological processes for manufacturing dairy products\n* Basic knowledge of legislation applicable to dairy products\n* Basic knowledge of the Consumer Protection Code\n\n \n\nWe are Tirolez, the largest 100% Brazilian cheese industry. For over 45 years, we bring flavor and quality in cheeses to Brazilian tables every day.\n\n\nHere, we work with non-negotiable values that make Tirolez one of the best industries to work for in Brazil.\n\n\nWe seek people who connect with our way of being and our story.\n\n \n\nOur way of being:\n\n \n\nAt Tirolez, we \\#actlikeowners, roll up our sleeves and make things happen!\n\n\nWe value people, are available and attentive, always with great respect, because \\#welovepeople and place our employees, consumers and customers at the center of our decisions.\n\n\nWe \\#growtogether, because we work for common success, achieve results as a team and promote a continuous development environment, with Business Vision.\n\n\nWe act with courage and \\#wearetransparent, to innovate and pursue continuous improvement, always, end-to-end.\n\n\nWe value our history, live in the present and focus on the future. 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Santa Catarina, 140 - Centro, Maravilha - SC, 89874-000, Brazil","infoId":"6382627769779512","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"MAINTENANCE SUPERVISOR - MARAVILHA/SC","content":"Here, everyone is part of it!\n\n \n\nAll positions are also available for People with Disabilities (PCDs).\n\n \n\nIf the available positions do not meet your current aspirations, join our talent pool.\n\n\nAs soon as an opportunity that makes sense for you arises, we will contact you!\n\n* \n\n **Note:** This opportunity also accepts applications from employees.\n\n\nIf you are an employee and interested in this opportunity:\n\n* \\> Pay attention to the job requirements;\n\n* \\> Inform your manager of your intention to participate in the process: During your registration, on the \"Additional Information\" tab, in the question \"Did someone who works at this company refer you for this position?\" select \"yes\" and provide your manager's full name and corporate email;\n\n* \\> Remember to identify yourself as an employee at the time of registration.\n\n **Internal application period:** until **09/24/2025**\n\n \n\nHR Analyst responsible for the process: Mateus Santos\n\n **Responsibilities and duties** \n\n* Lead, train, and motivate the maintenance team, ensuring goal achievement.\n* Plan and execute preventive, predictive, and corrective maintenance programs.\n* Conduct periodic inspections of facilities and equipment, ensuring compliance with technical standards.\n* Manage financial and material resources, controlling budgets and spare parts inventory.\n* Manage suppliers, ensuring appropriate deadlines, quality, and costs.\n* Ensure workplace safety, occupational health, and environmental standards.\n* Prepare and maintain technical records and maintenance reports.\n* Promote communication between the team and senior management, aligning objectives and challenges.\n* Seek optimization of maintenance processes, focusing on efficiency and equipment availability.\n\n \n\n**Requirements and qualifications** \n\nMandatory:\n\n* Minimum of 5 months in current role (for internal applications from Piracanjuba employees);\n* Bachelor's degree in Electrical Engineering, Mechanical Engineering, Mechatronics Engineering, or related fields.\n* Experience in maintenance team management and solid technical knowledge in maintenance.\n* Knowledge of quality certifications.\n* Availability to work on a 6x2 shift schedule, with availability for all 3 shifts.\n\n\nPreferred qualifications:\n\n* Experience with Tetra Pak equipment.\n\n \n\n**Additional information** **What we offer?**\n\n \n\n* Transportation allowance;\n* Meal allowance;\n* On-site meals (Factory);\n* Health insurance;\n* Dental insurance;\n* Life insurance;\n* Christmas card;\n* Payroll-deducted loan;\n* Scholarship program;\n* Free psychological consultations (Wellz);\n* PLR - Profit and Results Sharing.\n\n \n\nWe were born in the countryside of Goiás and, little by little, have gained space in Brazilian families' lives.\n\n \n\nSince 1955, we have earned everyone's respect by always doing our best for people, partners, and the planet!\n\n \n\nWe are passionate about:\n\n* nurturing relationships with those around us;\n* making things happen; and\n* bringing the best foods to many families' tables.\n\n \n\nToday, we are one of the largest Food and Beverage industries in the country, forming a group of nearly 4,000 employees. 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Food Technology Safety in Modelo
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Food Technology Safety
Modelo
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Category:Food Technology Safety
Production Monitor64964028660866120
Indeed
Production Monitor
The **Production Monitor** will support the production supervisor in preparing the work area, organizing and coordinating daily tasks, training new employees, and assigning tasks to ensure that goals and objectives are met. **Responsibilities and Duties** * Support the supervisor in the daily monitoring of the production process, ensuring smooth workflow, adherence to the production plan, compliance, and quality of produced goods. * Assist in preparing employees for new job positions by training and guiding them in performing tasks. * Collaborate with the production supervisor in analyzing department-generated indicators (waste, scrap, and reprocessing) as well as implementing corrective actions when necessary. **Requirements and Qualifications** * Completed High School education; * Experience in the field and knowledge of slaughterhouse operations will be considered advantageous. **Additional Information** **Work Location: Guatambu/SC** **Schedule: Flexible availability** At Aurora Coop you’ll receive the following **benefits**: * Health Plan with free monthly premium for employees * Dental Plan * Life Insurance * Profit-Sharing Program (PPR) * Longevity Bonus (PTS) * Free Commuter Pass * Partnerships and Discounts * Education Assistance * Daycare Assistance for mothers * Meal Allowance * On-site meals or Meal Voucher * Private Pension Plan Together, we have over **50,000 employees** across units from North to South Brazil, representing diverse cultures, ethnicities, and languages — yet united by the same purpose. We’ve conquered both the Brazilian and global markets by delivering excellence in food products from farm to consumers’ tables. We’re proud to be a world reference in meat technology and processing, with over 50 years of history. Through the power of cooperation, we transform the world. Shall we do it together?
R. João Veiga da Silva, 40 - Guatambú, SC, 89817-000, Brazil
Negotiable Salary
Maintenance Engineer64962571552513121
Indeed
Maintenance Engineer
The **Maintenance Engineer** is responsible for developing and overseeing projects related to production processes and utilities within the industrial complex, ensuring quality and efficiency in the services provided. **Responsibilities and Duties** **Requirements and Qualifications** * Bachelor’s degree in Electrical Engineering, Mechanical Engineering, or related fields; * Experience in the field will be considered an advantage. **Additional Information** **Work Location: Guatambu/SC** **Schedule: Flexible working hours** At Aurora Coop, you will receive the following **benefits**: * Health Insurance Plan * Dental Insurance Plan * Life Insurance * Profit-Sharing Program (PPR) * Longevity Bonus * Private Pension Plan * Transportation Allowance * Partnerships and Discounts * Education Assistance * On-site Meals Together, we have over **50,000 employees** across units spanning from North to South Brazil, representing diverse cultures, ethnicities, and languages—but all united by the same purpose. We have conquered both the Brazilian and global markets by delivering excellence in food products—from farm to consumers’ tables. We take pride in being a world reference in meat technology and processing, with a trajectory of over 50 years. Through the power of cooperation, we transform the world. Shall we do it together?
R. João Veiga da Silva, 40 - Guatambú, SC, 89817-000, Brazil
Negotiable Salary
Food Laboratory Technician64845694233729122
Indeed
Food Laboratory Technician
The **Food Laboratory Technician** will be responsible for conducting physicochemical analyses, developing the management system in accordance with ISO 17025, and providing data to support production quality control. **Responsibilities and Duties** * Conduct physicochemical laboratory analyses according to procedures described in operational manuals. * Prepare solutions and equipment used in tests according to procedures described in operational manuals. * Complete worksheets related to performed procedures for data recording or control. **Requirements and Qualifications** * Completed Technical Course in Industrial Chemistry or Food Science, or related fields; * Experience in the field and work experience in dairy plants will be considered advantageous. * Availability to work the shift from 1:00 PM to 10:42 PM. **Additional Information** **Work Location: ILAPZO – Pinhalzinho/SC** **Working Hours: 1:00 PM to 10:42 PM** At Aurora Coop, you will receive the following **benefits**: * Health Plan with no monthly fee for employees * Dental Plan * Life Insurance * Profit-Sharing Program (PPR) * Length-of-Service Bonus (PTS) * Free Transportation Voucher * Partnership Agreements * Education Assistance * Daycare Assistance for Mothers * Meal Allowance * On-site Meals or Meal Voucher Together, we have over **50,000 employees** across units spanning from North to South Brazil—diverse in culture, ethnicity, and language—but united by a common purpose. We have conquered both the Brazilian and global markets by delivering excellence in food—from farm to consumer’s table. We take pride in being a world reference in meat technology and processing, backed by a history of over 50 years. Through the power of cooperation, we transform the world. Shall we do it together?
Av. Belo Horizonte, 2200 - Santo Antônio, Pinhalzinho - SC, 89870-000, Brazil
Negotiable Salary
Food Laboratory Technician - Processes64844180727170123
Indeed
Food Laboratory Technician - Processes
The **Food Laboratory Technician** will be responsible for conducting physicochemical analyses, providing data to support quality control of production. **Responsibilities and Duties** * Conduct laboratory physicochemical analyses according to described procedures. * Prepare solutions and utensils used in tests according to described procedures. * Complete worksheets related to performed procedures for data recording or control. * Assist in other departmental activities under supervision and guidance. **Requirements and Qualifications** * Completed Technical Course in Food Science or Industrial Chemistry, or related fields; * Experience in the field and work in dairy plants will be considered as advantages. **Additional Information** **Work Location: ILAPZO - Pinhalzinho/SC** **Working Hours: 7:43 AM to 4:08 PM** At Aurora Coop, you will receive the following **benefits**: * Health Plan with free monthly fee for employees * Dental Plan * Life Insurance * Profit-Sharing Program (PPR) * Service Time Bonus (PTS) * Free Transportation Voucher * Partnerships and Agreements * Education Assistance * Daycare Assistance for Mothers * Meal Allowance * On-site Meals or Meal Voucher Together, we have over **50,000 employees** across units from North to South Brazil, representing diverse cultures, ethnicities, and languages — yet all share the same purpose. We have conquered both the Brazilian and global markets by delivering excellence in food products from farm to consumer table. We are proud to be a world reference in meat technology and processing, with a trajectory spanning over 50 years. Through the power of cooperation, we transform the world. Shall we move forward together?
Av. Belo Horizonte, 2200 - Santo Antônio, Pinhalzinho - SC, 89870-000, Brazil
Negotiable Salary
Technical Assistant (Maintenance)64840697530499124
Indeed
Technical Assistant (Maintenance)
The **Technical Assistant (Maintenance)** will support area managers in driving improvements, resolving non-conformities, and conducting technical studies aimed at continuous quality improvement and fulfillment of plans within their area of operation. **Responsibilities and Duties** * Responsible for controlling and planning data in the preventive, corrective, and predictive maintenance system; * Create maintenance plans within the system; * Develop the corporate-wide maintenance control and planning manual due to the system migration; * Responsible for the machinery and equipment manual, as well as updates to the facilities manual. **Requirements and Qualifications** * Completed undergraduate degree in Mechanical Engineering, Electrical Engineering, or related fields; * Knowledge of maintenance is considered an advantage. * Availability to work in shifts. **Additional Information** **Work Location: Guatambu – SC** **Schedule: Flexible working hours** At Aurora Coop, you will receive the following **benefits**: * Health plan with free monthly premium for employees * Dental plan * Life insurance * Profit-Sharing Program (PPR) * Service Time Award (PTS) * Free transportation voucher * Partnership agreements * Education assistance * Daycare assistance for mothers * Meal allowance * On-site meals or meal voucher * Private pension plan Together, we have over **50,000 employees** across units from North to South Brazil—diverse in cultures, ethnicities, and languages—yet united by a common purpose. We have conquered both the Brazilian and global markets by delivering excellence in food products—from farm to consumers’ tables. We take pride in being a world reference in meat technology and processing, with a history spanning over 50 years. Through the power of cooperation, we transform the world. Shall we move forward together?
R. João Veiga da Silva, 40 - Guatambú, SC, 89817-000, Brazil
Negotiable Salary
Industrial Production Coordinator - (Caxambu do Sul, SC)64724722430723125
Indeed
Industrial Production Coordinator - (Caxambu do Sul, SC)
**Description:** **1. Academic Qualification:** Bachelor’s degree in Administration, Production Engineering/Food Engineering, Dairy Technology, or related fields preferred; **2. Required Knowledge:** People management, knowledge of milk and dairy products manufacturing processes, SSMA (Safety, Health, Environment, and Quality), and quality management systems; **1. Required Skills:** Critical analysis, conflict mediation and people development, execution of milk and dairy products manufacturing processes in compliance with legislation, safety standards, and quality requirements; **2. Required Attitudes:** Logical reasoning, proactivity, assertiveness, strong interpersonal skills, creativity, communication; **3. Required Training:** As per the competency and skill matrix: Integration Program, Valorez Program, Code of Ethical Conduct, Good Manufacturing Practices and Allergens, HACCP and Food Safety, Integrated Pest Control, Chemical Product Handling, Occupational Accident Prevention, Proper Use of PPEs, and Golden Safety Rules; 1. Coordinate the factory’s production process—from raw milk receipt through to finished product dispatch—directly managing supervisors, monitoring team performance, and ensuring adherence to production schedules within established quality, quantity, deadline, and cost parameters, thereby contributing to achievement of departmental and company goals. 1. Establish and monitor area performance results and indicators, such as: production costs (energy, overtime, water consumption), milk yield per product, non-conforming product rate; analyze data to identify improvement opportunities and cost reduction initiatives; 2. Support planning and execution of the Production Department’s tactical plan; 3. Develop daily production schedules based on demand communicated by the parent company’s PCP (Production Control and Planning) department; 4. Periodically review inventory and in-process production levels jointly with PCP to align with sales demand; 5. Enter production schedules into the designated system and communicate relevant information to the team; 6. Be responsible for scheduling milk and/or whey receipt and dispatch; 7. Analyze daily production, quality, and machine/equipment downtime reports to identify deviations from production process standards, implement corrective actions, and report findings to management; 8. Identify root causes of damage, waste, and unplanned equipment stoppages, and propose or implement necessary corrective measures to reduce manufacturing costs; 1. Collaborate with Maintenance and Quality Control teams to ensure production process quality; 2. Jointly schedule equipment shutdowns with Maintenance for required maintenance activities, optimizing production flow and extending equipment service life. 3. Coordinate each stage of the production process through to final product completion, ensuring compliance with specifications and characteristics of each product. 4. Guide the team regarding company regulations, work procedures, safety protocols, and other related matters; 5. Coordinate workplace and equipment organization, hygiene, and cleaning to maintain a safe, productive working environment and proper equipment operation, in accordance with Good Manufacturing Practices; 6. Identify needs for changes in work methods or production processes, and recommend necessary adjustments to improve productivity; 7. Interact with other departments across the company to achieve organizational objectives; 8. Analyze, develop, and propose continuous improvements to departmental processes, as well as those of other departments/companies; 9. Propose continuous improvements—including reduction of losses, increased labor efficiency, and shortened process cycle times—within the scope of responsibility and across other departments/companies, utilizing SMART and P&L programs; 10. Strictly adhere to the company’s Quality Policy and execute prescribed Control Plans related to Food Safety to ensure production of safe products; 11. Ensure that all activities—particularly those involving critical control points, pasteurization, quality, and related areas—are performed strictly in accordance with established procedures, safeguarding product integrity and food safety; 12. Act in alignment with our principles and values as defined in the Code of Ethical Conduct; 13. Perform other related duties as requested and directed by the immediate supervisor; Report any incidents deviating from the above responsibilities to the immediate supervisor 2512050202181036300
Rua Cristiano Perosa, 307, Caxambu do Sul - SC, 89880-000, Brazil
Negotiable Salary
Occupational Safety Technician64657556720771126
Indeed
Occupational Safety Technician
The **Occupational Safety Technician** will participate in the development and implementation of safety projects and regulations, studying facilities, materials, and manufacturing processes to determine requirements for accident and occupational disease prevention. **Responsibilities and Duties** * Draft departmental documents specifying control measures; * Participate in the planning, development, and implementation of techniques related to risk management and control; * Inspect work areas, verifying correct use of personal protective equipment (PPE) and advising employees on workplace safety regulations; * Conduct inspections of facilities, machinery, and equipment, identifying risk points and developing safety and ergonomic devices; * Collaborate with the Internal Accident Prevention Committee (CIPA) to organize educational campaigns; * Organize and maintain up-to-date departmental records and files. **Requirements and Qualifications** * Completed Technical Course in Occupational Safety; * Active registration with the Professional Council; * Experience in the field is considered an advantage; * Proficiency in Microsoft Office suite; * Availability to work on Saturdays; * Driver’s license – Category B. **Additional Information** **Work Location: Avicooper II – Guatambu/SC** At Aurora Coop, you will receive the following **benefits**: * Health insurance plan with no monthly fee for employees; * Dental insurance plan; * Life insurance; * Profit-Sharing Program (PPR); * Longevity Bonus (PTS); * Free commuter pass; * Partnership agreements; * Education assistance; * Childcare allowance for mothers; * Meal allowance; * On-site meals or meal voucher; * Private pension plan. Together, we unite over **50,000 employees** across units spanning from North to South Brazil—diverse in culture, ethnicity, and language—yet united by a common purpose. We have conquered both the Brazilian and global markets by delivering excellence in food products—from farm to consumer table. We take pride in being a world reference in meat technology and processing, with a history exceeding 50 years. Through the power of cooperation, we transform the world. Shall we move forward together?
R. João Veiga da Silva, 40 - Guatambú, SC, 89817-000, Brazil
Negotiable Salary
Technical Assistant (Quality Control)64371074650882127
Indeed
Technical Assistant (Quality Control)
The **Technical Assistant (Quality Control)** will support the area Supervisor in improving processes, resolving non-conformities, and conducting technical studies, aiming at continuous quality improvement and meeting the objectives of their area of responsibility. **Responsibilities and duties** * Develop and implement control programs and systems, preparing manuals and standards; * Evaluate operational processes within their area of responsibility, aiming to develop and propose continuous improvements in process, quality, and cost reduction. **Requirements and qualifications** * Completed degree in Veterinary Medicine, Food Engineering, Chemistry, Production, or related fields; **Additional information** **Workplace: Frig. Aurora FASMO** **Working hours: \-** At Aurora Coop you will receive the following **benefits**: * Health plan with free monthly fees for employees * Dental plan * Life insurance * Profit Sharing Program - PPR * Service Time Award - PTS * Free transportation voucher * Partnerships * Education assistance * Childcare allowance for mothers * Meal allowance * Company-provided meals or meal voucher * Private pension plan Together, we have over 40,000 employees across units from North to South Brazil, with different cultures, ethnicities, and languages, but all sharing the same purpose. We have conquered the Brazilian and global markets by delivering excellence in food from farm to consumers' tables. We are proud to be a world reference in meat technology and processing, with a history spanning more than 50 years. Through the power of cooperation, we transform the world. Shall we go together?
R. Duque de Caxias, 938 - Centro, São Miguel do Oeste - SC, 89900-000, Brazil
Negotiable Salary
Junior Quality Analyst (Control - Caxambu do Sul)64150498656258128
Indeed
Junior Quality Analyst (Control - Caxambu do Sul)
Here at Tirolez, we **\#actlikeowners**, roll up our sleeves and deliver agreed results. We value people, are approachable and attentive, always with great respect, because **\#welovepeople**. We **\#growtogether**, because we work for common success, achieve results as a team and promote an environment of continuous development. We act courageously and **\#wearetransparent**. We value our history, live in the present and focus on the future. We are committed and have great passion in our eyes, after all, **\#welovewhatwedo**. Did you like our way of being? Then register your resume and become part of our team! \#WeAreTirolez **Responsibilities and duties** 1 Organize the physicochemical and microbiology laboratories, ensuring their proper functioning; 2 Assist in calibrating all equipment in the physicochemical and microbiology laboratories that require calibration; 3 Perform physicochemical and/or microbiological analyses of all products involved in the processes, according to established frequency; 4 Analyze sanitizer solution concentration and cleaning; 5 In cases of deviations in analysis results, immediately inform the Monitor, Supervisor and Coordinator; 6 Fill out forms with analysis results, ensuring their legitimacy and reliability within established deadlines; 7 Archive records generated by the laboratories; 8 Verify information regarding manufacturing dates, expiration dates and batch numbers reported on finished product packaging; 9 Clean materials and equipment used during analyses; 10 Perform hygiene of the workplace, including floors, walls, countertops, etc; 11 Help issue product analysis reports for customers; 12 Help prepare materials required for microbiological and physicochemical analyses; 13 Help prepare ingredients used in production that require specific handling precautions or are added in very small quantities. 14 Strictly comply with the Quality Policy in fulfilling the Control Plans determined by the company regarding Food Safety in order to obtain a safe product. 15 Ensure that, in performing activities—especially those related to critical control points, pasteurization, quality and others—procedures are followed as recommended so as not to compromise product integrity and food safety. 16 Comply with internal Health, Safety and Environment (HSE) regulations, adopting safe behavior daily in activities, performing work with critical thinking, thus contributing to personal well-being and that of coworkers. 17 Assist in controlling the laboratory's internal reagent inventory, ensuring they are used within their validity period. **Requirements and qualifications** **Education:** Completed or ongoing degree: Food Engineering / Food Technology / Dairy Technician or related fields. **Computer skills:** Office suite / spreadsheet proficiency **Language:** **Knowledge:** * Basic understanding of technological processes for manufacturing dairy products * Basic knowledge of legislation applicable to dairy products * Basic knowledge of the Consumer Protection Code We are Tirolez, the largest 100% Brazilian cheese industry. For over 45 years, we bring flavor and quality in cheeses to Brazilian tables every day. Here, we work with non-negotiable values that make Tirolez one of the best industries to work for in Brazil. We seek people who connect with our way of being and our story. Our way of being: At Tirolez, we \#actlikeowners, roll up our sleeves and make things happen! We value people, are available and attentive, always with great respect, because \#welovepeople and place our employees, consumers and customers at the center of our decisions. We \#growtogether, because we work for common success, achieve results as a team and promote a continuous development environment, with Business Vision. We act with courage and \#wearetransparent, to innovate and pursue continuous improvement, always, end-to-end. We value our history, live in the present and focus on the future. We are engaged and have great sparkle in our eyes, after all, \#welovewhatwedo. Did you like our way of being? Follow us on social media (@tirolezqueijos) and become part of the Tirolez family! \#WeAreTirolez
Rua Cristiano Perosa, 307, Caxambu do Sul - SC, 89880-000, Brazil
Negotiable Salary
MAINTENANCE SUPERVISOR - MARAVILHA/SC63826277697795129
Indeed
MAINTENANCE SUPERVISOR - MARAVILHA/SC
Here, everyone is part of it! All positions are also available for People with Disabilities (PCDs). If the available positions do not meet your current aspirations, join our talent pool. As soon as an opportunity that makes sense for you arises, we will contact you! * **Note:** This opportunity also accepts applications from employees. If you are an employee and interested in this opportunity: * \> Pay attention to the job requirements; * \> Inform your manager of your intention to participate in the process: During your registration, on the "Additional Information" tab, in the question "Did someone who works at this company refer you for this position?" select "yes" and provide your manager's full name and corporate email; * \> Remember to identify yourself as an employee at the time of registration. **Internal application period:** until **09/24/2025** HR Analyst responsible for the process: Mateus Santos **Responsibilities and duties** * Lead, train, and motivate the maintenance team, ensuring goal achievement. * Plan and execute preventive, predictive, and corrective maintenance programs. * Conduct periodic inspections of facilities and equipment, ensuring compliance with technical standards. * Manage financial and material resources, controlling budgets and spare parts inventory. * Manage suppliers, ensuring appropriate deadlines, quality, and costs. * Ensure workplace safety, occupational health, and environmental standards. * Prepare and maintain technical records and maintenance reports. * Promote communication between the team and senior management, aligning objectives and challenges. * Seek optimization of maintenance processes, focusing on efficiency and equipment availability. **Requirements and qualifications** Mandatory: * Minimum of 5 months in current role (for internal applications from Piracanjuba employees); * Bachelor's degree in Electrical Engineering, Mechanical Engineering, Mechatronics Engineering, or related fields. * Experience in maintenance team management and solid technical knowledge in maintenance. * Knowledge of quality certifications. * Availability to work on a 6x2 shift schedule, with availability for all 3 shifts. Preferred qualifications: * Experience with Tetra Pak equipment. **Additional information** **What we offer?** * Transportation allowance; * Meal allowance; * On-site meals (Factory); * Health insurance; * Dental insurance; * Life insurance; * Christmas card; * Payroll-deducted loan; * Scholarship program; * Free psychological consultations (Wellz); * PLR - Profit and Results Sharing. We were born in the countryside of Goiás and, little by little, have gained space in Brazilian families' lives. Since 1955, we have earned everyone's respect by always doing our best for people, partners, and the planet! We are passionate about: * nurturing relationships with those around us; * making things happen; and * bringing the best foods to many families' tables. Today, we are one of the largest Food and Beverage industries in the country, forming a group of nearly 4,000 employees. We continue evolving and expanding to innovate in our products and brands, as well as create the future of food and care for each generation.
R. Santa Catarina, 140 - Centro, Maravilha - SC, 89874-000, Brazil
Negotiable Salary
Supervisor produção - maravilha/sc638256141223691210
Indeed
Supervisor produção - maravilha/sc
Description: Mandatory: * Completed degree in food engineering, dairy technology, and/or related fields; * Mandatory experience in UHT milk production and management of teams with more than 40 subordinates; * Basic/Intermediate Excel skills; * Availability to work in shifts on a 6x2 schedule (availability to change shifts as needed); * Willingness to reside in Maravilha/SC. Desirable: * Postgraduate education related to production area; * Supervise and guide team members' activities, controlling production stages and processes; * Monitor and direct procedures for collecting samples of products, raw materials, and/or packaging for analysis; * Assist in conducting audits to evaluate departmental activities, ensuring product quality standards; * Monitor maintenance activities within the area; * Maintain and update records and information regarding materials, inputs, and production volumes; * Collaborate in production planning together with PCP and sales departments; * Contribute to the development of new products; * Prepare reports demonstrating key performance indicators of the area. 2509170202251489152
R. Santa Catarina, 140 - Centro, Maravilha - SC, 89874-000, Brazil
Negotiable Salary
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