Description
Job Summary:
A professional responsible for organizing and maintaining the pantry stocked, preparing coffee and fruits, and ensuring the cleanliness of the area.
Key Highlights:
1. Responsibility in organizing and maintaining the pantry
2. Preparation of coffee and fruits for employees
3. Maintenance of cleanliness and organization of the environment
### **Requirements**
* Proactivity;
* Organization;
* Responsibility.
### **Main Responsibilities**
* Organize and maintain the pantry stocked with necessary supplies;
* Prepare and replenish coffee and fruits for employees and management;
* Maintain cleanliness and organization of the pantry;
* Perform other related duties.
### **Qualifications**
* Elementary education.
### **Preferred Qualifications**
* Experience as a pantry assistant, kitchen staff, or in general services.
### **Benefits**
* UNIMED Health Insurance Plan;
* Meal Voucher;
* Education Allowance;
* PRA (Attendance-Based Remuneration Program).