Description: Technical Skills: * Perform sample collections from raw material receipts, aiming to carry out physicochemical, sensory analyses and release. * Assist in performing analyses of ultrapasteurized and condensed products for release to packaging. * Assist in performing physicochemical analyses of butter in process and finished product. * Monitor the quality of in-process products, raw materials stored in silos and tanks at the refrigeration station, and tanks in the production area. * Carry out collections of solutions from CIP centers and water points and perform physicochemical analyses to ensure recommended concentration and quality for use. * Assist in performing microbiological analyses on raw materials, packaging materials, finished products, in-process products, environments, personnel, equipment, and uniforms. Education: * Completed Technical Education in Chemistry. Requirement: * Must have active CRQ registration. Execute the analytical techniques described in company procedures in order to ensure the release of raw materials with quality, delivering reliable and safe results, and guaranteeing that our products are always within quality standards. 2510260202221833930