Description: Requirements and Qualifications As a basic requirement, you must have: * Completed Technical Education in Electrotechnics, Electrical or Automation; * Knowledge of AutoCAD: reading and interpretation of projects/drawings; * Experience in supervision of construction projects in food industries; * Basic English. You stand out if you have: * Degree in Electrical Engineering, Automation or related fields; * Experience in management and supervision of industrial construction projects in food manufacturing environments; * Knowledge of Office Suite. * Knowledge of AutoCAD. Summary Description: Supervise inspection activities, oversight, monitoring of construction work, and other related activities associated with contracted processes, according to internal procedures and current safety regulations, aiming at meeting the defined schedule and the premises for cost optimization, quality, and productivity. Detailed Description: * Supervise field activities, ensuring compliance of works with designs, technical specifications, safety standards, and schedules. * Monitor performance of teams and subcontractors, ensuring efficient use of resources and adherence to deadlines. * Oversee the quality of materials and services, proactively solving problems to minimize impacts on costs and schedules. * Prepare and review progress reports, RDOs, and measurements, maintaining constant communication with management and the client. * Support analysis and review of engineering designs, observing technical, environmental, and legal criteria. * Monitor electrical assembly and installations, commissioning of automation networks, instruments, and control systems. * Develop and configure automation applications and systems (PLC, Archestra, ACM), perform backups and updates of E&A data. * Monitor delivery, receipt, and installation of electrical equipment, automation, IT, and communication infrastructure. * Request corrections to as-built drawings, ensuring they reflect what was actually executed. 251030020221909959