Description
Job Summary:
Responsible for cleaning and sanitizing work areas, washing dishes, and performing food pre-preparation tasks, including washing, cutting, seasoning, and organizing ingredients.
Key Highlights:
1. Focus on Quality and Hygiene
2. Food Preparation and Organization
3. Management and Organization
Main Responsibilities
* **Quality and Hygiene**
Cleaning of work areas, dishwashing
* **Food Pre\-preparation:**
* Washing, cutting, seasoning, and organizing ingredients
* **Management and Organization**
Employment Type: Full-time CLT
Compensation: R$1\.939,00 per month
Work Location: On-site