Description
**Activities**: responsible for serving, controlling, and preparing snacks for employees, doctors, and patients; cleaning refrigerators and coolers in the pantry; controlling and tracing food items; preparing post-operative snack kits and delivering snacks to patients; washing dishes, materials, and utensils in the department; cleaning and disinfecting equipment, among other duties.
**Requirements**: completion of elementary education.
**Remuneration:** R$1\.621,00
**Working hours**: Monday to Friday, from 07:00 to 16:00, and Saturdays from 07:00 to 11:00\.
**Work location**: Rua Santa Catarina, 941, Lourdes, BH.
**ALL OUR POSITIONS ARE OPEN TO PEOPLE WITH DISABILITIES!**