Kitchen Assistant - Temporary

Description

Job Summary: As a Kitchen Assistant, you will support kitchen operations by maintaining clean facilities and equipment, preparing recipe items, and ensuring the workspace remains organized. Key Highlights: 1. Transform lives through high-quality professional education 2. A pleasant, inclusive work environment that values diversity 3. Working with people passionate about what they do **Have you ever imagined transforming thousands of lives through your work?** That’s exactly what we do at **Senac Minas**! Every day—whether in the classroom or in administrative roles—our mission is to transform lives through high-quality professional education. If this is also your life and career purpose, bring your talent to our team! We are committed to fostering a pleasant, inclusive work environment that values the diversity of our employees. Therefore, all our job opportunities are open to underrepresented groups: Black and Indigenous people, LGBTQIAPN\+, individuals aged 60 or older, persons with disabilities (PwD), and those rehabilitated by INSS, among others. We seek people who are truly passionate about their work—because ***Incredible people make extraordinary places***. Does this align with our *Senac Way of Being*? Then, \#JoinSenacMinas too! **Important** For information on Senac Minas selection processes, visit our careers page: https://trabalheconoscosenacmg.gupy.io/ *This opportunity is open to persons with disabilities (PwD) and those rehabilitated by INSS, in alignment with our values of inclusion and diversity.* **Responsibilities and Duties** **As a Kitchen Assistant, your main challenges will be:** * Supporting kitchen activities while keeping facilities and equipment hygienized; * Preparing ingredients as specified in recipes; * Properly storing products; * Maintaining cleanliness and organization of the area; * Ensuring efficient service in the kitchen; * Complying with health inspection hygiene regulations; * Verifying ingredients, checking their quality and expiration dates, and preparing them according to the menu; * Being responsible for cleaning utensils and equipment; * Receiving and inspecting goods delivered by suppliers; * Following leadership instructions, caring for equipment and maintenance, and adhering to safety standards. **Requirements and Qualifications** **We are looking for someone with:** * Completed high school education; **You’ll stand out if you have:** * Kitchen experience, commitment, agility, and proactivity; * Workplace hygiene awareness; * Organizational skills. **Work Location and Schedule:** * Senac Barbacena/MG (in-person work); * Monday to Saturday, from 2:25 PM to 11:00 PM (12x36 shift schedule\) **Additional Information** **What we offer our employees:** * CLT employment contract; * Market-competitive salary; * Transportation allowance; * Meal or food allowance; * Snack allowance; * Birthday day off; * Medical and dental plans; * SESC membership; * Childcare assistance — subject to internal benefits policy rules; * Private pension plan; * Group life insurance; * Funeral assistance; * Performance bonus (after 6 months of employment); * Tuition fee exemption for Senac courses (after 3 months of employment). **Additionally, we offer some unique benefits:** * Working and exchanging daily experiences with industry-leading professionals; * Working in a friendly and collaborative environment. **Have you ever imagined transforming thousands of lives through your work?** That’s exactly what we do at Senac Minas! Every day—whether in the classroom or in administrative roles—our mission is to transform lives through high-quality professional education, within the context of Industry 4\.0\. If this is also your life and career purpose, bring your talent to our team! Since 1947, we have been a benchmark in professional education for commerce, services, and tourism. Every day brings stimulating challenges—making Senac Minas an ocean of opportunities. We value transparency, innovation, excellence, social inclusion, entrepreneurial mindset, sustainable development, and education for autonomy. With 36 units across the state, our institution stands out for its methodology and tradition.