Description
Job Summary:
Responsible for preparing non-alcoholic beverages, assisting in the preparation of alcoholic beverages, organizing the bar area, and managing supplies while supporting the team.
Key Highlights:
1. Beverage preparation and bar organization
2. Agile and attentive support to the team
3. Teamwork and hygiene standards
* Prepare non-alcoholic beverages (juices, soft drinks, coffee, simple cocktails, etc.)
* Assist in preparing basic alcoholic beverages when necessary
* Organize and maintain cleanliness of the pantry/bar area
* Monitor and replenish supplies (fruits, ice, syrups, glasses, etc.)
* Support waiters and kitchen staff promptly
* Follow hygiene and beverage presentation standards
* Prior experience in beverage preparation is a plus
* Agility and attention to detail
* Good organizational and cleaning skills
* Ability to work well in a team
* Availability for rotating shifts (weekends and holidays)
Employment Type: Full-time CLT
Salary: R$1\.658,80 per month
Benefits:
* Meal voucher
* Transportation voucher
Work Location: On-site