Kitchen Assistant

Description

Job Summary: Assist in meal preparation and distribution, ensuring workplace organization, cleanliness, and equipment maintenance. Key Responsibilities: 1. Assist in meal pre-preparation and preparation. 2. Prepare dishes according to the menu. 3. Maintain cleanliness and organization of the workplace. * Assist the cook in meal pre-preparation and preparation * Prepare dishes according to the menu * Monitor and distribute meals at the service counter, always carefully maintaining organization and cleanliness in accordance with required standards * Receive, identify, and store goods * Maintain cleanliness, organization, maintenance, and preservation of equipment and the workplace. Minimum Education: Elementary School (1st level) * TRANSPORTATION ALLOWANCE * BASIC FOOD BASKET PAID VIA FOOD CARD * PROFIT-SHARING PLAN (PLR) - SEMIANNUAL * UNIMED HEALTH INSURANCE PLAN * GROUP LIFE INSURANCE * DENTAL UNI DENTAL PLAN