ADMINISTRATIVE ASSISTANT

Job Summary: A professional to supervise dining room service, coordinate the waitstaff team, and ensure service quality. Key Highlights: 1. Supervise

• Supervise service delivery and ensure service standards
• Coordinate the waitstaff team and guide guests
• Support team training and resolve operational issues

Job Summary: Production Manager responsible for implementing and ensuring compliance with NPAs, organizing workflow, defining standards, reducing wast

• Leadership in production management and kitchen teams
• Focus on operational efficiency and waste reduction
• Opportunity for continuous team development

Job Summary: Work with product presentation, organization, and restocking in partner supermarkets, assisting with inventory management and cold storag

• Opportunity to work with product organization and restocking.
• Work with presentation and quality control of fresh produce.

Job Summary: Responsible for vehicle fueling control, traffic fine management, trip monitoring, and direct support to drivers and customers. Key High

• Vehicle fueling control and monitoring, and traffic fine management.
• Direct support to drivers and customers during trips.
• Monitoring and scheduling of trip planning.

Job Summary: We are looking for an organized and proactive Logistics Operator II with attention to detail, focused on manual order picking and cargo l

• Opportunity for first job
• Focus on order picking and cargo loading
• Organized, proactive professional with attention to detail

Job Summary: A restaurant is seeking a Kitchen Assistant to prepare ingredients, sanitize utensils, support the chef in plating dishes, and organize i

• Prepare ingredients and assist in food pre-preparation
• Sanitize kitchen utensils, equipment, and areas
• Support the chef in plating dishes and portioning