Kitchen Assistant

Company
Description
Job Summary: We are seeking a dynamic and service-oriented Kitchen Assistant to support food preparation and organization while maintaining hygiene standards and excellence. Key Highlights: 1. Professional kitchen, pastry, or bakery experience (4 years) 2. Knowledge of food hygiene and safety (ANVISA) 3. Opportunity to work in a luxury hotel focused on excellence ### **General Information** Country/Region Brazil Province/City Sao Paulo Hiring Entity Rosewood Sao Paulo Department Food \& Beverage \- Culinary Job Type Full\-time Permanent ### **Job Description** **About Us:** Rosewood São Paulo is located in Cidade Matarazzo, a complex created through the adaptive reuse of historic buildings in the heart of São Paulo. **Our Values:** * Ownership: Thinking like entrepreneurs, we embrace our roles and responsibilities. We commit to tasks, goals, and fostering accountability through empowerment. * Passion: Passionate about our industry and enthusiastic about everything we do, we go beyond what is expected and required — sharing contagious positive energy. * Collaboration: Excited by teamwork, we contribute to collective goals. We consistently recognize and celebrate our shared successes. * Innovation: Boundaries exist to be pushed. We are open, curious, and bold. We listen carefully before experimenting with new ideas. * Transparency: Mutual respect and honesty create a healthy environment. We are committed to truthful, open, and transparent communication at all levels. We stand up for one another and for what we believe in. **Social Responsibility** We are driven by a sense of purpose to inspire, enrich, and positively impact people and the planet. We are committed to empowering individuals across our entire ecosystem and embracing a sustainability approach that places circular hospitality at the center of our business. We measure our success by the meaningful contribution we can make to the world through Rosewood Empowers and Rosewood Sustains. **Diversity and Inclusion Commitment \- Rosewood São Paulo** We value diversity in all its forms and foster an inclusive, respectful workplace aligned with the principles of hospitality. All our positions are open to candidates with disabilities (PCD) and members of underrepresented groups, in accordance with applicable legislation and our commitment to equitable opportunity. Learn more at: https://www.rosewoodhotels.com/pt/sao\-paulo **What We Are Looking For:** A dynamic and service-oriented professional eager to assume the role of Kitchen Assistant at our hotel, renowned for delivering memorable experiences to our guests and clients. **Key Responsibilities:** * Assist in food preparation and portioning according to hotel standards * Organize and maintain cleanliness of work surfaces, utensils, and equipment * Support plating and mise en place * Inspect and store ingredients following food hygiene and safety standards * Ensure food quality and presentation meet excellence standards * Collaborate with the team, maintaining clear communication and professional conduct **Key Requirements:** * Prior experience as a kitchen assistant or in similar roles for at least 4 years in professional kitchens, pastry shops, or bakeries. * Basic knowledge of food handling and preparation techniques * Familiarity with food hygiene and safety standards (ANVISA) * Agility, organizational skills, and attention to detail * Flexibility to work varied shifts, including weekends and holidays * Ability to work effectively in a team and communicate well * Professional demeanor and discretion, consistent with luxury hospitality standards
Posted by

João Silva
Indeed · HR


