Description
Job Summary:
Responsible for monitoring electro-instrumentation and automation maintenance services and developing technical projects, ensuring compliance with standards and targets.
Key Highlights:
1. Work with dedication, creativity, and innovation in a sustainable company.
2. Develop maintenance projects and programs, ensuring compliance with requirements and goals.
3. Join a team focused on sustainability and values.
Would you like to join a company with over 4,500 employees dedicated to producing food sustainably? To join our team, it is important to share our purpose and values, which serve as the driving force behind our development. That is why we seek energetic individuals who work with dedication, creativity, and innovation. Are you ready for this challenge? Then submit your resume here!
**Responsibilities and Duties**
Responsible for monitoring services performed in the electro-instrumentation\-automation maintenance area; drafting and developing technical projects and specifications for electrical installations, instrumentation, and automation; and preventive and corrective maintenance programs, aiming to ensure compliance with applicable NR regulations and achievement of company-established targets.
**Requirements and Qualifications*** Technical degree in Electronics, Instrumentation, Electrotechnics, Mechatronics, or Electrical/Automation Engineering;
* Knowledge of industrial electrical systems, process instrumentation and control, industrial automation, maintenance and reliability, as well as safety and applicable technical standards;
* Availability to work rotating shifts;
* Willingness to reside in Anaurilândia, Nova Andradina, or Batayporã\-MS.
AGT stems from a history marked by love for the land, respect for people, and pursuit of growth. With over 75 years of history, AGT operates in sugarcane, grains, fresh oranges, frozen concentrated orange juice (FCOJ) and frozen concentrated lemon juice (FCLJ), and co-products.
The company employs over four thousand direct employees and benefits approximately twelve thousand people indirectly, consistently encouraging them to develop their creative and innovative sides through recognition and appreciation programs. This is because we believe that transformations generated through innovation lead to benefits, quality, and safety. Thus, we can offer a better path for our employees, our customers, and the communities where we operate.
Caring for our teams is our responsibility—and we do so with great care. Producing more than food—generating sustainability—is our purpose. To achieve this, we work diligently to protect native forests and permanent preservation areas. We also invest in sustainable practices across farming, industry, livestock, and administrative operations.
This is our way of being: caring for people and for the land that provides us the resources needed to produce sustainably—and thereby guarantee food on people’s tables every day.