Description
Job Summary:
We are seeking a professional to work in a restaurant kitchen located in the city center, responsible for food cutting and preparation, as well as organizing the workspace.
Key Highlights:
1. Work in a restaurant kitchen located in the city center
2. Responsible for food cutting, food preparation, and organization
**RESTAURANT IN THE CITY CENTER**
Tuesday to Saturday
From 6 PM to 12 AM
Night shift allowance, meals provided on-site, transportation allowance
**MAIN RESPONSIBILITIES:**
\- Food cutting and preparation, organization of the workspace.
Employment type: Full-time CLT contract
Compensation: R$1\.700,00 \- R$2\.000,00 per month
Benefits:
* Meal allowance
* Transportation allowance
Experience:
* Kitchen experience (preferred)
Work location: On-site