Quality Technician

Description

Job Summary: Operates and maintains production processes and ensures quality and efficiency by performing laboratory analyses, inspections, and monitoring of production lines. Key Highlights: 1. Operate and maintain production processes and manufacturing lines 2. Conduct physicochemical and microbiological analyses 3. Ensure product quality and regulatory compliance Job Responsibilities Operate and maintain production processes across one or more manufacturing lines, ensuring adherence to quality and efficiency standards. Perform format changes, setups, and accounting entries, including production delivery. Carry out corrective and preventive maintenance on equipment under your responsibility. Support and rotate with cell assistants as required. Perform palletizing, depalletizing, and boxing of containers. Identify pallets using expiration date and traceability labels. Record operational indicators (productivity, downtime, efficiency, process parameters, etc.). Ensure product quality at the source, complying with standards and Good Manufacturing Practices (GMP). Ensure equipment reliability in accordance with asset management guidelines. Complete mandatory training, development programs, and certifications for the role. Support the technical development of cell assistants. Strictly comply with safety, quality, food safety, and environmental regulations. Perform inspections, cleaning, and organization of the work area. Prepare and operate washer machines, warmers, and other line equipment. Supply the line with packaging materials (caps, boxes, films, labels, adhesives, trays, tags, etc.). Select and adjust the traceability system. Collect and properly dispose of waste generated during production. Perform equipment and workplace sanitation and cleaning. Execute procedures for syrup, prepared products, and beverage dispatch and finalization prior to bottling. Comply fully with all internal Coca\-Cola FEMSA policies and regulations, ensuring risk mitigation and operational excellence. **Quality Technician – Coca\-Cola FEMSA \| Responsibilities** --------------------------------------------------------- The Quality Technician at Coca\-Cola FEMSA ensures that products and production processes meet company quality, food safety, and internal and legal standards through laboratory analyses, process inspections, and production line monitoring. ### **Key Responsibilities** * Collect samples of raw materials, water, syrups, packaging, and finished products for analysis. * Perform physicochemical analyses (Brix, pH, acidity, CO₂, chemical concentration, etc.). * Conduct microbiological analyses or forward samples to a specialized laboratory. * Monitor cleaning and sanitation of production lines (CIP – Clean in Place). * Control and monitor washing, rinsing, filling, and beverage preparation processes. * Perform tests on inspection equipment (e.g., bottle inspection and fill-level verification). * Monitor critical control points (CCPs) and food safety programs. * Block and segregate non-conforming products. * Conduct root cause analyses and support resolution of non-conformities. * Record analysis results and track quality indicators. * Participate in audits and continuous improvement programs (5S, Kaizen, MASP). * Ensure compliance with quality, occupational safety, and environmental regulations. ➡ For FEMSA positions, responsibilities may also include water treatment, syrup preparation, and industrial process control related to beverage production. Minimum Education: Technical Course