




Job Summary: Assist bakers, pastry chefs, and snack makers in food production and transportation, department organization and cleaning. Key Highlights: 1. Essential support in food production and transportation 2. Organization and cleaning of the department 3. Teamwork with bakers, pastry chefs, and snack makers **DESCRIPTION**: Assist bakers, pastry chefs, and snack makers with food production and transportation tasks, department organization and cleaning. **REQUIREMENTS:** \*Completed elementary education. \*Patience, manual dexterity, hygiene, attention to detail **BENEFITS:** \*Dental plan. \*Transportation allowance. \*Morning/afternoon coffee break. \*Holiday bonus. \*Partnerships with universities and corporate agreements. Job Type: Full-time, Permanent CLT Compensation: R$1\.735,76 per month Benefits: * Dental care assistance * Commercial partnerships and discounts * Transportation allowance Work Location: On-site


