**Main responsibilities:** Assist in preparing dough, sauces, fillings, and baking pizzas and esfirras according to production needs, prioritizing product quality and excellent customer service. **Requirements:** Completed elementary education; Availability to work closing shifts, from 2:20 PM to 10:35 PM; Flexibility regarding working hours and availability for a 6x1 rotating schedule; Enjoy providing customer service. Benefits Meal voucher; Meals at the cafeteria; Breakfast and afternoon coffee; Attendance bonus voucher; Health and dental insurance; Life insurance; Transportation allowance; Pharmacy discount program; Carone partnership program; Access to courses and training at Carone Corporate University; Partnerships with educational institutions and language schools; Driving school discounts; Payroll-deductible loans; Career growth opportunities; Recognition programs for tenure and promotions; Specialty schools.