Bakery Assistant - Santo André

Description

Job Summary: A customer service professional responsible for reception, guidance, and preparation of bakery products, ensuring organization and hygiene within the bakery section. Key Highlights: 1. Customer service and guidance on bakery products 2. Preparation, packaging, and restocking of bakery products with a focus on quality 3. Maintenance of organization and hygiene in the bakery section Supermarket seeks a Bakery Assistant in São Leopoldo (Santo André). **Responsibilities:** Greet customers and fulfill orders for bread, cakes, pastries, and other bakery items. Guide customers on products, prices, and promotions. Prepare and package bakery items, ensuring hygiene and quality. Restock shelves and counters, maintaining proper organization and presentation. Assist with cleaning and organizing the bakery area, including equipment and utensils. Monitor inventory levels and report restocking needs. Record sales and assist with cash register closing when required. Comply with supermarket hygiene, safety, and internal procedures. Previous experience as a Bakery Counter Clerk, Snack Bar Attendant, Food Salesperson, or Pastry Assistant may indicate suitability for some duties of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Discounts with Partner Companies * Employee Discounts * Medical Plan * Dental Plan **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: Monday to Saturday, from 08:00 to 12:00\. From 14:00 to 20:00\. Sunday, from 08:00 to 12:00\.