RESTAURANT MANAGER

Description

Job Summary: Restaurant manager with experience in people management and employee support, including termination, onboarding, and vacation handling. Key Highlights: 1. Restaurant manager experience 2. People management 3. Employee support REQUIREMENTS: Bachelor's degree Restaurant manager experience; People management experience; Employee support regarding termination, onboarding, vacation, contract termination, etc. BENEFITS: Transportation allowance + On-site meal + Health insurance Employment type: Full-time CLT Salary: R$3.000,00 - R$3.650,00 per month Benefits: * Meal allowance * Transportation allowance Experience: * Restaurant (Preferred) * People management (Preferred) Work location: On-site