Description
Job Summary:
Responsible for ensuring production, replenishment, and display of butcher department merchandise, supervising the team and customer service to achieve customer satisfaction and meet sales targets.
Key Highlights:
1. Compliance with operational standards of the butcher department
2. Supervision of butcher and counter staff teams
3. Customer service management and deboning processes
Work in accordance with the butcher department's operational standards and procedures; responsible for ensuring production, replenishment, and display of butcher department merchandise, adhering to company standards regarding quality, layout, pricing, hygiene, and cleanliness, aiming for customer satisfaction and achievement of sales targets.
Reporting to the Store Manager, provides guidance, supervision, and/or performs butcher department activities, including customer service at the counter, as well as receiving, inspection, cold storage, and deboning of meat cuts. Supervises up to 5 butchers and counter staff.
Employment Type: Full-time, Permanent CLT
Salary: R$2.200,00 - R$3.000,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Fuel allowance
* Daycare allowance
* Commercial agreements and discounts
* Life insurance
* Food allowance
* Meal voucher
* Transportation allowance
Work Location: On-site