SUSHIMAN - OPEN POSITION

Description

Job Summary: Sushi chef professional with experience in fish cutting, assembly, and sushi techniques. Key Highlights: 1. Experience with cutting and assembly 2. Mastery of sushi chef techniques 3. Requires completion of high school **SUSHIMAN** **Job Description:** Responsibilities: Experience with cutting, assembly, and techniques **Requirements:** Requirements: Prior experience in the role **Minimum Education Level:** High School **Work Schedule:** Flexible hours to be arranged **Benefits:** Disclosed during the interview. *Apply via the Divulga Vagas portal!* Follow Divulga Vagas on Instagram: @divulgavagas.oficial