Description
Job Summary:
Professional to operate and control industrial ovens, managing temperature and baking time for bakery breads and savory pastries.
Key Highlights:
1. Industrial oven operation and control
2. Temperature and baking time management
3. Working with bakery breads and savory pastries
* Operate and control industrial ovens, managing temperature and baking time for breads and savory pastries.
REQUIREMENTS:
* Incomplete high school education
* Minimum 6 months of experience in the role
* Flexible working hours
Job Type: Full-time CLT
Salary: R$1.518,00 - R$3.413,15 per month
Benefits:
* Dental assistance
* Food basket
* Transportation allowance
Work Location: On-site