Description
Job Summary:
A Kitchen Assistant supports food preparation, kitchen organization, and cleaning, ensuring smooth operations and hygiene.
Key Highlights:
1. Support in food preparation and maintaining kitchen hygiene
2. Focus on organization, agility, and teamwork
3. Opportunity to work with food safety regulations
**Position:** *Kitchen Assistant*
**Job Description:** The Kitchen Assistant is responsible for supporting food preparation, organizing the workspace, and maintaining kitchen cleanliness, ensuring smooth daily operations and compliance with hygiene standards.
**Main Responsibilities:**
\- Assist in food preparation (cutting, washing, separating ingredients);
\- Maintain kitchen cleanliness and organization, including utensils and equipment;
\- Sanitize food items according to guidelines;
\- Support the chef in daily tasks;
\- Properly store and manage food inventory;
\- Follow food safety regulations and good handling practices.
**Requirements:**
\- Completed elementary education (preferred);
\- Prior experience in this role is a plus;
\- Agility, organization, and teamwork skills;
\- Flexible availability.
**Preferred Qualifications:**
\- Training in food service or food handling;
\- Experience in restaurants, hotels, or industrial kitchens.
**Salary:** R$1\.674,59
**Working Hours:** *6 AM TO 4 PM*
**Benefits:**
\- Transportation allowance (VT) or fuel assistance (Caju Card);
\- On-site meals;
\- Health insurance;
\- Dental insurance.
Employment Type: Full-time CLT
Compensation: R$1\.651,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Fuel allowance
* Transportation allowance
Work Location: On-site