Description
Job Summary:
An essential Kitchen Assistant to support workflow, assisting with meal preparation, food and utensil sanitation, and kitchen organization.
Key Highlights:
1. Supports meal preparation and kitchen organization.
2. Responsibilities range from basic cleaning to plating dishes.
3. A starting point for a career in gastronomy.
**Occupation:** Out-of-home dining/Gastronomy
R$
**Salary Expectation**
Not specified
**Number of Positions**
1
**Working Hours**
From 07:00 to 16:00
**Education Level**
Completed Elementary School (1st Level)
**City**
Juiz de Fora \- MG
* R$
**Salary Range**
Not specified
* **Number of Positions**
1
* **Working Hours**
From 07:00 to 16:00
* **Education Level**
Completed Elementary School (1st Level)
* **City**
Juiz de Fora \- MG
Applications for this opportunity are open until **02/14/2026**
### **Job Description**
A Kitchen Assistant supports meal preparation, handles food and utensil sanitation, pre\-preparation (cutting, peeling), inventory organization, and general kitchen cleaning—playing an essential role in workflow management, with responsibilities ranging from basic cleaning to plating dishes under the supervision of chefs. Requires organization, agility, and adherence to sanitary regulations, and may serve as a starting point for a career in gastronomy.
### **Prerequisites**
Minimum 1 year of experience
Applications for this opportunity are open until **02/14/2026**
#### **About the Company**
#### **Location**
*BR 040 Highway, 50 • KM 800 • EMPRESARIAL PARK SUL • 36\.120\-000 • Matias Barbosa \- MG*