Description
Job Summary:
Assist in the kitchen by preparing food, cleaning ingredients, and maintaining a clean and organized environment while working as part of a team and following regulations.
Key Highlights:
1. Previous experience in kitchen or related activities
2. Focus on food hygiene, handling, and preservation
3. Teamwork and attention to detail
**Requirements:**
* Elementary/High school education
* Prior experience in this role or in kitchen-related activities;
* Basic knowledge of food hygiene, handling, and preservation;
* Organization, agility, and attention to detail;
* Ability to work well in a team and follow instructions;
* Flexible availability.
**Responsibilities:**
* Assist in food preparation, cleaning, cutting, and pre\-preparation;
* Support the cook or head chef during food preparation and plating;
* Maintain a clean, organized workplace compliant with food hygiene and safety standards;
* Clean utensils, equipment, and work surfaces after use;
* Help monitor expiration dates and ensure proper storage of supplies;
* Assist with receiving and verifying goods when necessary;
* Comply with internal policies and good food handling practices.
Job Type: Full-time CLT
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Meal allowance
* Transportation allowance
Work Location: On-site