Executive Chef

Vila Galé seeks to integrate an Executive Chef into its team for the opening of its new hotel in the chain, VG Reserva do Paiva, located in Cabo Santo
- Lead kitchen teams
- Create new dishes
- Manage food safety standards

Job Summary: A restaurant and buffet is seeking responsible, punctual, and focused individuals to join its team, assisting with food preparation and kitchen organization. Key Highlights: 1. Opportunity for growth within a successful team 2. Focus on responsibility, organization, and proactivity 3. Food preparation and kitchen organization tasks **Job Description:** p A restaurant and buffet located at the strongShopping Internacional de Guarulhos/strong for over 8 years is seeking new talents to join its team/pp Candidates must be responsible, punctual, focused, and able to work well in a team/pp Interested in this opportunity/pp Apply now and grow alongside this successful team/p **Working Hours:** 48 hours per week and 1 day off per week **Responsibilities:** Assist in food preparation;,Organize the kitchen.. **Requirements:** Completed high school education;,Responsibility, organization, good hygiene, and proactivity;,Availability to work Monday through Sunday from 2:40 PM to 11:00 PM, with a 1-hour break and 1 weekly day off (including 1 Sunday per month). **Benefits:** Transportation Allowance, On-site Meal. **Company Description:** We are an Internship Agency specializing in recruitment, selection, and internship documentation. Our purpose goes beyond connecting young students with the job market. We are the gateway that leads them to a new life, the beginning of new learning journeys, and especially the development of a strong work ethic — all achieved through our intermediary role between companies seeking to hire high school, technical, or university students.
João Silva
Indeed · HR